As one of the first Slow Food chapters in the US, Slow Food Boulder County has a rich history. Anyone with taste buds is welcome to join and get involved. This is a place for people with a passion for safeguarding our local food system, food traditions and artisan foods to gather and build culture and community. It’s a place to learn and rediscover pleasure in everyday life by slowing down and appreciating the convivial traditions of the table.
Support local farms and food businesses
Educate our community about accessing, preparing, and enjoying local, seasonal food
Create events and programs that bring pleasure, and build community and food traditions
The Leadership Team
Meet your SF BoCo team of ladies ready to serve you! Please share any wishes, ideas, feedback on how Slowfood can create events and experiences for you.
Chair - Rebecca Waterhouse
Vice Chair - Jodie Popma
Treasurer - Sylvia Bernstein
Secretary - Cindi Kelly
Communications - Jen Heider
Community Outreach - Sienna Trapp-Bowie