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Pop-Up Workshop on Fermentation
Sat, Feb 22
|Niwot. Purchasers will receive address
Let's learn from Chef Darragh on how to create delicious and nutritious ferments!
Time & Location
Feb 22, 2025, 12:00 PM – 3:00 PM
Niwot. Purchasers will receive address
Guests
About the Event
Our first Pop-up Workshop will be on creating your own ferments. Thanks to Sunflower Farm Acres and Chef Darragh for donating their time to our chapter to teach our community how to extend the life of veggies. Contact us info@slowfoodboulder.org for the member code.
Tickets
Popup Workshop Regular Price
Non-members
$60.00+$1.50 service fee
Total
$0.00
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